Losses of vitamin C during boiling and steaming of carrots - with F. Fenton, D. K. Tressler, S. C. Camp, 1938

File — Box: 2, Folder: 69

Identifier: 9803036X119

Collection Summary

From the Collection:

Correspondence, reprints, clippings, and photographs. Topics covered include King's life; his work and the work of his competitor Albert Szent-Györgyi on vitamin C; and the Nutrition Foundation.

Dates

1938

Extent

From the Collection: 2.5 Linear Feet (2 boxes)

Language of Materials

From the Collection:

Collection materials primarily in English

Access Restrictions

No restrictions on access.

Collection Summary

From the Collection:

Correspondence, reprints, clippings, and photographs. Topics covered include King's life; his work and the work of his competitor Albert Szent-Györgyi on vitamin C; and the Nutrition Foundation.