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Vitamin C content of vegetables. II. Peas - with G. L. Mack, D. K. Tressler, 1936

 Digital Record
Identifier: 6559c364-f616-4980-826b-91fd68ae5405

General Note

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Collecting Area Details

Part of the Archives and Modern Manuscripts Collection Collecting Area

Contact:
8600 Rockville Pike
Bldg 38/1E-21, MSC 3819
Bethesda MD 20894 US
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